Vietnamese white pepper 630 G/L Double washed exporter - WHATSAPP NO.: +84905209103

FOB Reference Price:Get Latest Price
$3,850.00 - $4,000.00 / Metric Tons | 14 Metric Ton/Metric Tons (Min. Order)
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Overview
Quick Details
Product Type:
Single Herbs & Spices
Style:
Dried
Drying Process:
AD
Processing Type:
Raw
Certification:
BRC, FDA, HACCP, ISO, KOSHER, HALAL, SGS
Shape:
Round
Color:
White
Place of Origin:
Binh Duong, Vietnam
Weight (kg):
50
Shelf Life:
2 Years
Brand Name:
OEM
Model Number:
No.1
Type:
Chilli & Pepper
Product Name:
WHITE PEPPER 630GL DOUBLE WASH CLEAN
Colour:
VIETNAM WHITE PEPPER
Packing:
50kg White pepper 630G/L Double washed
Name:
DOUBLE WASHED WHITE PEPPER
Form:
Whole White pepper / Whole Black pepper
Part:
WHITE PEPPER 630G/L FAQ
Keyword:
WHITE PEPPER
Moisture:
13.5% Max White pepper / Black pepper
Taste:
FAQ - 630 G/L WHITE PEPPER
Feature:
DOUBLE WASHED - 630 G/L WHITE PEPPER
Supply Ability
Supply Ability:
5000 Metric Ton/Metric Tons per Month
Packaging & Delivery
Packaging Details
With the automatic-packaging line controlling metal, we can supply all size of packaging, including slack bags of 25 kg, 50 kg, 60 kg or 50 lb and bulk bags of 700 kg and 725 kg.
Packaging materials are PP bag, jute bag or paper bag.
Port
Hochiminh port, Vietnam
Lead Time :
10 days after received first receipt.
Product Description

Specifications of Double Washed - 630 G/L White Pepper
IMPORT DOUBLE WASHED - 630 G/L WHITE PEPPER DIRECTLY FROM VIETNAM.
– Quality: Double Washed
– Density: 630 g/l min
– Moisture: 13.5% max
– Foreign matter: 0.2% max
– Light Berries % max: 1.0% max

Specifications of FAQ - 630 G/L White Pepper
IMPORT FAQ - 630 G/L WHITE PEPPER DIRECTLY FROM VIETNAM.
– Quality: FAQ
– Density: 630 g/l min
– Moisture: 14.0% max
– Foreign matter: 0.5% max

Supply ability:
200MT/ month

Our quality of white pepper is processed under natural method taking from black pepper. Drying and cleaning are all through machines which prevent stone, metal, red mud ball, etc. 

Detailed Images
Packing & Delivery

Product certification:
White pepper / Black pepper of VILACONIC, Ltd. is produced from high quality pepper, carefully selected before processing. The stages of the production process are strictly controlled by the ISO 22000: 2005, HACCP (Hazard Analysis and Critical Control Points) System, to provide clean, packaged pepper products. Carefully have high nutritional value, both convenience and safety for the health of consumers.

Packaging:
IN NEW JUTE BAGS OF 59 KGS OR 60 KGS NET OR IN NEW PP BAGS OF 50 KGS NET OR AS PER BUYERS’ REQUIREMENTS.

Quality & Quantity:
Inspected by SGS, an independent inspection company in Vietnam


Our Company

VILACONIC Supplying White Pepper All Year Round From Vietnam to Worldwide Destinations and Market.

VILACONIC is one of the Leading Exporters of White Pepper in the world. Due to the high quality of raw material and an efficient monitoring during the process of selection and cleaning grain. We are available to offer our customers the best quality White Pepper from Vietnam. Our advanced selection process allows to classify the White Pepper in accordance with its color and its size, resulting this in our well known brands.

FAQ - 620 G/L White Pepper | Double Washed - 630 G/L White Pepper
Bold Quality – 580 Gram/Liter – 5MM Berry Size | ASTA Quality – 570 Gram/Liter – Machine Cleaned | BB1 Quality – 550 Gram/Liter – Machine Cleaned | BB2 Quality – 500 Gram/Liter – Machine Cleaned | FAQ Quality – 500 Gram/Liter

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